Two day trip to Penang, yup, went back to hometown and take 5 hrs drive from KB to Penang. When it comes to Penang, there’s the great food there, 3 days 2 nights to cover all of the heaven food.
Lorong Selamat is one of the most popular hawker areas of Penang, our first night is stay at Sunway Hotels which is near Lorong Selamat, yes... our first stop gonna eat a lot. First come was ais Kajang.
Next Penang Rojak to whet our appetites.
While waiting that plate of fried Koay Teow for main course, we keep ordering food like fried oyster, fantastic.
Here our main course, this char koay teow are quite strong in flavor, and the price is not cheap.
Then ordered 2 rolls of Poh Peah, and this is what we have for lunch today so far.
Lorong Selamat char koay teow is running by 2 ladies right outside an old kopitiam.
During tea time we try Assam Laksa near Kek Lok Si Temple, I'm not fan of Assam Laksa but they said this dirty look Assam Laksa is the best Asam Laksa
Most of you would have heard or tried the famous night-time Duck Koay Chiap in Kimberley Street.
Is a bit dark here and I don't know what I eating but what I know is they served with different parts of pork and duck. They got two flavour here which is porridge or koay which is slightly thicker than the koay teow.
Next morning when to Air Itam for dim sum, the Red Tea House Restaurant which is located right opposite the old Sunshine Farlim.
They got various dim sum here.
And ofcoz during public holiday like Kings birthday, you have to come and pick yourself since there is too many peoples.
After jalan jalan in market, we eat duck mee again, non-stop eating.
When come to Penang you cannot miss this famous Penang Teochew cendol.
Back to Sunway Hotels is full of desserts.
A very nice view from our room, never tired of HDR shot.
After lunch we leave Georgetown and come to Jalan Tanjung Bungah and stay at Flamingo Hotel which is near the beach.
How safe is the seawater? Be aware that they have lots of jelly fish.
This little chick playing alone.
Another HDR shot.
Dinner time, we come to Bali Hai for seafood.
Public holiday fullhouse.
At first I was look at this.
Then I ordered this, Mantis Prawn which cost RM35 for each.
Next morning we back to Bali Hai again, they running two bussiness here, at night sell seafood and morning sell dim dum.
The dim sum here looks good especially when u see a lot of shark fin.