Today is Fazai’s birthday so we plan to have lunch to celebrate his birthday, and all agree to go Alexis. Since I went to Alexis at Bangsar before, today we try the Alexis at The Gardens. We came abit early today to shot CNY decoration, after morning walk we head straight to Alexis for food without waiting the late king.
If is full house, you can sit and relax here to wait for your table.Alexis is definitely a place to chill out.Selection of delights.The wall fully decorated by variety of bottles.We order a Pepperoni Pizza first since someone is late, it was a large thin crust pizza.Butterfly pizza is generously topped with beef.This time I nvr order spaghetti or plastic thingy since I had a bad experience before, I ordered Chicken Escalope which recommended by the sweet waitress. Chicken is very dry and need lots of tomatoes sauce.Soup of the day - tomato soup. Probably just have to order one already good enough because is really a big bowl.Chicken Pot Pie, inside the filling was creamy and packed with chicken and mushroom. Yk thumbs up for this.Alexis Burger with well done, cut into half to see ingredients inside. The burger came with a side of fries and pickled gherkins.The other half is here.After finish main dishes, Crystal bought some cakes from Delectable, wanna give surprise to Fazai38 but we FAIL.CNY is around the corner, they have this cup cake with Choi San Ye on the right. Should we eat it?Two box and total six cup cakes inside.Romantic nyee....So we end up taking picture with the cup cakes only and order the ever famous Mixed Nuts Tiramisu with homemade strawberry sauce.
I really love your postings about foods and restaurants (anywhere that I feel I can give it a try since I really suck at finding the best place to have fine dines). Thanks a bunch babe 🙂 Only that it would be very very very more interesting if provided with price(s) for each dish. Overall, beh hangak (best sangat!)!.
p/s: Love the technics you use to capture those tremendous lively pictures.
(10 years ago)
Who is late king?? >”< ngek ngek
(10 years ago)
I really love your postings about foods and restaurants (anywhere that I feel I can give it a try since I really suck at finding the best place to have fine dines). Thanks a bunch babe 🙂 Only that it would be very very very more interesting if provided with price(s) for each dish. Overall, beh hangak (best sangat!)!.
p/s: Love the technics you use to capture those tremendous lively pictures.